Thursday, October 1, 2009

Sarah and James

This was a new adventure for me too! I had never really done a carved cake covered in fondant before.
The story behind these cow cakes is that the bride raises black angus cattle and the groom raises hereford cattle. So rather than having just plain sheet cakes to make up for more servings of cake, they decided to have a little bit more creative flare to serve their guests.


Ali and Cameron


Congratulations to my cousin Cameron and his new wife Ali. What a fun time we all had at your wedding!!
This cake was so fun, I had never done triangles before. Although it had to travel five hours it made it in one piece. The flavor was lemon poppy seed with lemon fillling, it was a great new flavor to add to my collection. The kids at the reception had a wonderful time eating the sugar flowers-so cute!!

Monday, June 8, 2009

PHILLIPS/GIBRON WEDDING!





I got the privilege of doing cakes for Otto and Johnna Phillips wedding. After looking through pictures of cakes, we had a great time designing our version of these. The wedding cake is a great combination of colors, turquoise, sunflower yellow, and chocolate brown. The groom's cake is of course the Salmon wrestling logo (superman). Their wedding was in a beautiful meadow and the day was pretty rainy but after lots of prayer, the clouds held back just enough to get through it.






Baby "Doe" Becker


This cake was done for a baby shower that the name of the baby was a secret, but they knew it was a boy. They planned to have the shower so close to the due date that the baby was born the evening before the shower and so they had to postpone it. My friends Preston and Katrina Becker had their beautiful baby boy and they named him Jackson. I ended up changing the name one the cake from "Doe" to "Jackson". It all worked out and everyone was excited about the outcome!

GRADUATION!!


This cake was done for a senior's graduation party. It is orange black and white for the colors of Salmon High school and sports a silver graduation cap on the top. The whole thing is edible!

Wednesday, June 3, 2009

Wednesday, April 22, 2009